Tanzania Korongo Peaberry Blend

We taste: Stone Fruit, Hazelnut, Butterscotch, Creamy Body

Variety: Bourbon, Blue Mountain, SL28, Typica

Roast level: Light

Processing: Washed and dried on raised-beds.

Region: Mbozi, Mbeya, & Mbinga

Altitude: 1600-1,900 MASL

All of our coffees come fresh roasted as whole beans in 12 ounce (340 gram) bags. Make sure you have a grinder!

Peaberry coffee is a rare natural mutation where only one bean develops instead of two, giving the coffee bean a round appearance, like a pea. Korongo blend (named for the Swahili word for flamingo) is sourced from a network of washing stations across Mbozi, Mbeya & Mbinga, in Tanzania’s Southern Highlands. Selected by QC teams in Tanzania, Korongo showcases Tanzania’s true potential, and displays the best of Tanzanian flavor profiles with a full body, pronounced sweetness, and prominent acidity. If you've never tried Tanzanian coffee, this is a great one to start with.

Net Weight: 12OZ